Private Air New York Magazine
Issue link: https://privateair.uberflip.com/i/1500789
www.privateairny.com Private Air | Summer 2023 56 Despite its secluded location, ACRO Suites remains conveniently accessible. It's a swift 20 to 30-minute drive from the Heraklion International Airport, ensuring a smooth and hassle-free journey to and from the resort. e proximity to the airport allows you to quickly transition from the bustle of travel to the tranquility of your luxurious retreat. ACRO Suites is nestled in the picturesque area of Agia Pelagia, providing easy access to the surrounding beaches, seaside cafes, and restaurants. Whether you're in the mood for a stroll along the coast, a sun-soaked day at the beach, or a culinary adventure, you'll find an abundance of options just a stone's throw away from the resort. As you explore the enchanting landscapes of Crete, you'll discover many activities and attractions, from ancient ruins and charming villages to vibrant markets and exhilarating outdoor adventures. Whether you choose to immerse yourself in the rich history and culture of the island or bask in the serenity of your private oasis, ACRO Suites offers the perfect starting point for your unforgettable journey. Ready to embark on an unforgettable wellness journey? Book your stay today at www.acrosuites.com and allow ACRO Suites to provide you with the ultimate experience where your well-being is genuinely valued. Feeling famished? ACRO Suites offers an exclusive fine-dining experience at the new restaurant, Elaionas. Indulge in delicious traditional Cretan dishes amidst the picturesque olive garden setting, with panoramic sea views. You can also partake in olive oil and wine- tasting experiences, immersing yourself in the local culinary delights. Additionally, ACRO Suites hosts gastronomy events throughout the summer, featuring two Michelin Star chefs, Bjorn Swanson, and Liam Rogers, alongside the resort's exceptional chefs. ese events showcase seasonal Cretan produce prepared with expertise and presented beautifully, offering a culinary experience to remember. PASSPORT